20 July 2009

it's the little things

Reason #237 why I adore him: I can text him from Target.

Me: U have time for a Google search?

Him: Sure

Me: What's the difference between powdered sugar & confectioner's sugar? Is there one?

Him: They're the same thing, per whatscookingamerica.net

I mean, seriously. He was at work. And he didn't even hesitate. Awesome = him.

So why not one more question?

Me: What about parchment paper vs. waxed paper?

Him: Waxed paper is wax coated, parchment is silicone coated, and only parchment paper is safe to use in an oven. Wax paper will melt and smoke. Like crazy.

Me: Good to know.

Him: U cooking something?

Me: I think my questions are far more interesting absent a context.

Why yes, I do approach every activity from a position of "how can I make this more entertaining?" It works ... kinda. I amuse me.


anna and the ring said...

Love the random questions! I send them far too often in an attempt to be cryptic.

CheapAndEasy said...

You amuse me too!

Christmas Collins - Total Beer Snob said...

It should be noted that him asking "are you cooking sonething?" was probably in a shaky voice filled with uncertainty and a sense of uneasy. Thankfully, you have a signature dish...reservations. <3

Bridechka said...

Haha! This is really cute, I am amused too :)

un-bride said...

@Christmas: oh, come on ... I've gotten really good at ramen!

Peonies and Polaroids said...

I do that too. Life is a whole lot better out of context.

samantha said...

again proof that "cooking lessons" should be in your wedding registry.